Where to Dine on Christmas Day 2025

A Guide to New Zealand's Finest Festive Feasts

Christmas Day in Aotearoa is a time for celebration, connection, and of course, exceptional food. Whether you're looking to escape the kitchen entirely or simply want to treat your whānau to something special, New Zealand's hospitality scene has you covered. From Auckland's waterfront dining rooms to Queenstown's lakeside restaurants, we've curated a selection of outstanding establishments opening their doors on December 25th, 2025.

Each of these venues offers something unique – whether it's award-winning Pacific cuisine, contemporary Chinese flavours, or classic fine dining with stunning views. Book early, as these sought-after tables tend to fill quickly during the festive season.

Plan Your Perfect Christmas

This Christmas, let New Zealand's finest restaurants take care of the cooking while you focus on what matters most – enjoying precious time with family and friends. From Auckland's vibrant dining scene to Queenstown's lakeside splendour, these five exceptional venues offer something for every taste and celebration style.

Remember to book in advance, as Christmas Day tables are highly sought after. However you choose to celebrate, we wish you a delicious and joyful Christmas Day 2025.

Huami

Huami - Sky City

Auckland

Auckland – Contemporary Chinese

Huami brings the art of contemporary Chinese cuisine to Auckland's Federal Street dining precinct, offering an unforgettable Christmas Day experience. The restaurant features New Zealand's first commercial wood-fired duck oven, producing their signature Peking duck that has become legendary among Auckland diners.

On Christmas Day 2025, Huami welcomes guests for both yum cha lunch and an evening celebration featuring their $98 Nectar Set Menu. The elegant dining room, with its striking design elements and sophisticated atmosphere, provides the perfect backdrop for a festive gathering.

Recently recognised in the Iconic Auckland Eats 2025 awards, Huami continues to set the standard for Chinese fine dining in New Zealand. Their commitment to authentic techniques combined with premium local ingredients makes this a Christmas destination worth booking well in advance.

Metita

Metita

Auckland
Phone: 09 363 7030

Auckland – Pacific Fine Dining

Metita, the stunning Pacific fine dining restaurant from acclaimed chef Michael Meredith, offers a Christmas Day experience that celebrates the flavours of Polynesia. Located at SKYCITY's The Grand, Auckland, this two-hatted establishment (Cuisine Good Food Awards) brings together the best of Pacific Island cuisine with contemporary fine dining techniques.

The Christmas Day 2025 celebration features a four-course sharing menu priced at $235 per adult and $109 per child, including a glass of bubbles or soda to start the festivities. Expect Chef Meredith's signature dishes including his famous corned beef steamed buns, alongside fresh Pacific seafood and a show-stopping roast with all the trimmings.

Metita delivers an experience that honours Pacific culinary traditions while pushing creative boundaries. The elegant setting and impeccable service make this an ideal choice for families seeking something truly special this Christmas.

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Strawberry Fare

Christchurch
Phone: 03 365 4897

Christchurch – All-Day Dining & Legendary Desserts

For over 35 years, Strawberry Fare has been a beloved Christchurch institution, renowned for its exceptional desserts and fresh, flavourful cuisine. Located at 19 Bealey Avenue with views of Hagley Park, this iconic restaurant offers the perfect setting for a relaxed yet memorable Christmas Day celebration.

Open from early morning until late, Strawberry Fare serves breakfast, lunch and dinner, making it ideal for families wanting flexibility on Christmas Day. The menu showcases fresh, local ingredients including organic and free-range produce, with many dishes crafted using herbs and produce grown in their own garden – citrus, olives, figs and feijoas all make appearances.

While the savoury menu impresses with dishes like Confit Cantervalley duck, thyme potatoes, jus, seasonal greens but the desserts are the true stars. From their famous Strawberry Pillows to the Dreamy Creamy Cheesecake and Salted Caramel and Dark Chocolate Mousse Gateaux, every sweet creation is crafted with the finest ingredients. Gluten-free and vegan options are available throughout the menu.

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Logan Brown Restaurant

Wellington
Phone: 04 801 5114

Wellington – Fine Dining

Logan Brown, Wellington's iconic fine dining institution at 192 Cuba Street, opens its grand heritage banking chamber for a spectacular Christmas Day degustation lunch. This two-hatted restaurant has been a cornerstone of New Zealand's culinary scene for decades, and their Christmas celebration showcases the very best of contemporary New Zealand cuisine.

The Christmas Day 2025 degustation lunch is priced between $190-$220 per person, with two sittings available. Such is the demand that both sittings have already sold out, though a waitlist is available for those hoping to secure a last-minute table. The menu features the finest seasonal produce prepared with the skill and creativity that has earned Logan Brown its stellar reputation.

With its soaring ceilings, elegant décor, and legendary service, Logan Brown delivers a Christmas experience that feels both celebratory and refined. The kitchen's commitment to sustainable sourcing and their extensive vegan and gluten-free options ensure every guest is beautifully catered for.

Restaurant Association of New Zealand
45 Normanby Road, Mt Eden, Auckland
PO Box 8287, Symonds Street
Auckland, New Zealand
© 2025